Cheeseburger Shepherd’s pie

This is a casserole type recipe, but is mostly cooked on the stovetop and finished in the oven.

Brown 1 pound hamburger

1/2 c finely chopped onion

2 minced garlic cloves

Add

1 can tomato paste

1/4 c prepared mustard

1 C water

1 package frozen corn does not need to be defrosted

Cook and simmer until bubbly and corn is heated through

Add 3/4 C grated cheddar cheese

Meanwhile

boil cubed potatoes

Mash, adding 1/2 c sour cream

1/4 c milk

salt and pepper

3/4 c grated cheese

Put meat mixture in a casserole dish, top with potato mixture, sprinkle with more cheese

Bake for 20-25 minutes at 350.

This is a quick and tasty evening meal served with a green salad.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s